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Thread: Thursday #320-Soup to Nuts?

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  1. #1
    Quote Originally Posted by RICHARD View Post

    It's been crappy weather almost all last month.
    Cloudy, cold and kinda humid. Soup weather.

    I am boiling up a pot of Lima beans and ...


    LIMA beans ???

    < gasp >

    Lima beans were second only to * liver * and mushrooms on my
    foods to avoid at all costs list.

    I can do a m'room or two these daze ...
    just the smell of liver causes bad thing to happen in my tummy ...
    Lima beans are just *ignored*.

    How's about a can of BAKED beans wiffa pork?

  2. #2
    Join Date
    Sep 2002
    Location
    Kentucky, LAND OF THE EASILY AMUSED
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    25,224
    Quote Originally Posted by Cinder & Smoke View Post


    LIMA beans ???

    < gasp >

    Lima beans were second only to * liver * and mushrooms on my
    foods to avoid at all costs list.

    I can do a m'room or two these daze ...
    just the smell of liver causes bad thing to happen in my tummy ...
    Lima beans are just *ignored*.

    How's about a can of BAKED beans wiffa pork?
    OH My!

    I try to get a menu that everyone will like!

    CANNED? NO, no, no, no! I'll make a home made batch before I serve canned!

    Is your personal 'inshuranz' payed up?

    LOL, I heard from one of those fancy manner books that you hide what you don't like under a napkin......These are the times I miss Mario!!

    ------------------

    There is another PTer that don't eat mushrooms because they scream when you cut them-I wonder how the 'old' gal is doing!

  3. #3
    Quote Originally Posted by RICHARD View Post

    LOL, I heard from one of those fancy manner books that you hide
    what you don't like under a napkin ...
    Never worked at our house ...
    Mom *insisted* the nappy was on the LAP before food was consumed.

    And NO Dawg till I was in High School ...
    and even then the Dawg wasn't allowed near the table (and the unwanted
    Lima beans) - she had to lay in the hall-dining room doorway ...
    too far to toss 'em.



    There is another PTer that don't eat mushrooms because they scream when you cut them ...

    And they *SQUEAK* when you *byte* 'em!

  4. #4
    Join Date
    Oct 2003
    Location
    Michigan
    Posts
    8,585
    Quote Originally Posted by Cinder & Smoke View Post


    LIMA beans ???

    < gasp >

    Lima beans were second only to * liver * and mushrooms on my
    foods to avoid at all costs list.

    I can do a m'room or two these daze ...
    just the smell of liver causes bad thing to happen in my tummy ...
    Lima beans are just *ignored*.

    How's about a can of BAKED beans wiffa pork?
    Phred, I make Baked Beans from scratch - have even grown my own beans in the past. I would love to supply a big pot of them for you


    And Richard, you may have the keys to my car any Thursday you want

  5. #5
    Join Date
    Sep 2002
    Location
    Kentucky, LAND OF THE EASILY AMUSED
    Posts
    25,224
    Quote Originally Posted by Grace View Post
    Phred, I make Baked Beans from scratch - have even grown my own beans in the past. I would love to supply a big pot of them for you
    Those are probably more authentic than any Cah lee Fuh Nee Ah recipe.

    LOL, which brings me to the old joke about us Messicans not having BBQS..

    The beans fall through the grill?

    Thanks Grace!

    I'll fill the tank when I am done!
    The secret of life is nothing at all
    -faith hill

    Hey you, don't tell me there's no hope at all -
    Together we stand
    Divided we fall.

    I laugh, therefore? I am.

    No humans were hurt during the posting of this message.

  6. #6
    Quote Originally Posted by Grace View Post

    I make Baked Beans from scratch - have even grown my own beans in the past.
    I would love to supply a big pot of them for you
    Do you grow your own RICE, too?

    You could do a pot of Rice Salad ... I ran out of the Findlay leftovers.

    YUMMIE it was, it was!

  7. #7
    Join Date
    Dec 2005
    Location
    New York, USA
    Posts
    658
    Quote Originally Posted by Grace View Post
    Phred, I make Baked Beans from scratch - have even grown my own beans in the past. I would love to supply a big pot of them for you
    Mmmmm, I could go for some homemade baked beans. We've got sun right now but expecting thunderstorms later. How's about some cream of mushroom soup? I haven't had that in a while.

    Richard, I'll have a bit of something mulled, just don't mull over it too long, lol.
    RIP Lady, Thursday's won't be the same without you to cuddle with by the fire


  8. #8
    Join Date
    Dec 2005
    Location
    New York, USA
    Posts
    658
    And speaking of nuts, hows about some brownies with walnuts in 'em. That's usually a good comfort food when it's kinda miserable weather in our house.
    RIP Lady, Thursday's won't be the same without you to cuddle with by the fire


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