Quote Originally Posted by Karen View Post
Hmmm, maybe it's time to experiment in the produce department. Pomegranate perhaps? It's labor-intensive and satisfying to pop out each individual jewel of the good stuff?

All citrus is pretty much off-limit for me, as I have become allergic to everything but lime. And I limit how much lime I ingest, just in case.
Hmmm, maybe I'll like the pomegrante because thats what I enjoy about the grapefruit because its so labor intensive. I peel the grapefruit like an orange then peel it out of hte indiviual skins like you get thsoe little tangerine slices from a can. I peel for about 20 mintues then make a big pile of grapefruit. I eat it only after its all been peeled.