Quote Originally Posted by Wenisrubber View Post
That is one of my favourites! I love nacho cheese that is of an almost liquid consistency. Take a block or half block of Velveeta style cheese, cube it up, toss in a can of Rotel, and eat with chips.

Then go the extra step?

Diced tomatoes, lettuce, browned hamburger! Taco salad!

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Take some lemon juice, dill and mix it with sour cream? GREAT on fish or fish tacos!


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Since we are headed there.....

COTTAGE CHEESE!


I love cottage cheese, dortitos, sliced dill pickle chips and a Blood Mary!