You can have non-chemically enhanced popcorn from the microwave, you know! Just take some plain popcorn, put a handful or so in a paper (must be paper!) lunchbag, and fold the end shut. Then microwave until you hear the popping start to slow down (3 minutes or so in mine). It's hot, fresh and good! You can then add all the butter, cheese, salt, whatever you want, or eat it plain. It's faster and cleaner than any other method I know!





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