Quote Originally Posted by Karen View Post
When LH and I were little (and likely before that with our older siblings) Ma would make bread and wear out us kids by having us help knead the dough! Fresh from the oven, one needed a properly sharp bread knife to slice it nicely, else odd shapes resulted!

And LH, recipe?

I suppose you'd want that.

http://www.tasteofhome.com/Recipes/Blueberry-Slump

Slicing bread right out of the oven is a challenge. Definitely wind up with some bread slices that look like Dali made them at times.