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Thread: Uh oh - help!

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  1. 03-25-2012, 09:52 AM #1
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    pomtzu
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    I would whip the butter and eggs together, since if you just add the butter to the dry mixture, it might clump up too much. Then slowly mix in the butter/eggs to the dry mix. Nothing ventured - nothing gained!
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  2. 03-25-2012, 10:04 AM #2
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    Thanks! Yes, that is an option and I may just do that.



    "I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.

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  3. 03-25-2012, 11:53 AM #3
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    Karen
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    Yes, because you aren't whipping the egg white, a whole different technique, it doesn't make much difference what spot in the order the sugar goes in! Sounds yummy, enjoy!
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  4. 03-25-2012, 12:02 PM #4
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    Randi
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    Thanks, it's out of the oven and looks good!



    "I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.

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  5. 03-26-2012, 12:53 PM #5
    gini
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    I hope you are sharing this Randi.
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  6. 03-26-2012, 01:47 PM #6
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    Randi
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    Gini, I would love to share it with you!



    "I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.

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  7. 03-26-2012, 03:07 PM #7
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    sparks19
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    glad it turned out well

    I was going to say, I never pay attention to the order they are supposed to go in lol they just all get thrown into one big bowl (unless it's whipped egg whites like Karen said lol) and mixed up and scooped into a baking pan




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