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Originally Posted by lbaker
Alway finish by running under cold water (the eggs silly, it's too cold out for you to run around under cold water, especially in Chicago)
for ease in peeling.
ROFL!! I came back to this funny thread for help with getting the shells off of hard-boiled eggs without losing too much of the white
Praying for peace in the Middle East, Ukraine, and around the world.
I've been Boo'd ... right off the stage!
Aaahh, I have been defrosted! Thank you, Bonny and Asiel!
Brrrr, I've been Frosted! Thank you, Asiel and Pomtzu!
"That's the power of kittens (and puppies too, of course): They can reduce us to quivering masses of Jell-O in about two seconds flat and make us like it. Good thing they don't have opposable thumbs or they'd surely have taken over the world by now." -- Paul Lukas
"We consume our tomorrows fretting about our yesterdays." -- Persius, first century Roman poet
Cassie's Catster page: http://www.catster.com/cats/448678
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