Kitchen Disasters #III?

[karyn674]

I just love them, but I do my own!

It's not rocket science! You just briuse the garlic, lemongrass, chillies or whatever you're using and fill it up with olive oil or if you want an oil that takes more temperature use peanut and forget it for 15 day to infuse!

But when cooking, if you fry the onion and garlic in the chilli oil you don't need to add more chillies, plus you can use it as sinus clearing!!! LOL! Like you did!!

I also like it for lunch with bread. Crusty bread with a soft inside, sliced tomatoes, dash of salt and pepper, basil leaves and chilli oil!! Mmmmmm!

[RICHARD]

I also like it for lunch with bread. Crusty bread with a soft inside, sliced tomatoes, dash of salt and pepper, basil leaves and chilli oil!! Mmmmmm!

You forgot Cheese!!!!!!

[karyn674]

not keen on cheese, but yeah why not

[happylabs]

Oh dear Richard...where is Ed during these experiments. He should be supervising you.