Oh my, these recipes all sound so good. I'm going to have to try several of them!

The first thing that came to my mind is my chili cheese dip I make.
Take the block of CC and using the back of a large spoon spread it around on a plate. Pour a can of Hormel NO BEANS chili on top (or another kind of chili would work I guess, but I always use Hormel). Then sprinkle LOTS of shredded cheese (any kind works) on top of the chili. Warm in the microwave until the cheese on top is all nice and melted. Eat with tortilla chips, or corn chips.
This dip is ALWAYS a hit at parties or company potlucks.