Breakfast was a breakfast burrito made with egg, tomatoes & italian sausage rolled in a tortilla.

Dinner was roasted thyme chicken, squash casserole, carrots and onions. Tomato slices. (sound familiar Logan? - my squash was from the store though)

Snack later will be yogurt and blueberries.

Hubby's garden is now loaded with ripe tomatoes so I will likely go pick another warm one and eat it standing up outside