I finally got my Deep Frier back. I've been having french fries for 3 days now hehehe.. I even had fun with it & put in a Pizza Pop. It was yummy, but I wont be doing it again (too unhealthy hehe).. I even went & bought a new bag of potatos & made more fries for dinner hehehe.

I'm so HAPPY now that I can safely make fries. The deep Frier is a special safety one. Its extra deep & had a snapped on lid with a filter (hasn't been one in there for years, its a discontinued modle, so they are sold out).

Now I just have to filter the oil cause some of the potato skins have fallen off & burnt in the oil. SO it looks kinda gross in there, but smells good