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Thread: Dear Phred...

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  1. #11
    Join Date
    Dec 2000
    Location
    Kensington MD USA
    Posts
    4,875
    OH MY COD this is tuna mush Back to clam juice.... I have tried "phony abalone" by soaking chicken filets in clam juice for awhile then saute or poach. delish! (that is for those of us that like seafood) The only seafood I can't abide is anchovies. I even like calimari (octopus)and sushi. I've seen jellyfish on a Chinese menu but haven't had the nerve to try it.
    Laurie
    p.s. Forgot to mention, next to cheese popcorn my cats favorite treat in the world is CRAB GUTS while we are picking crabs
    Last edited by lbaker; 10-09-2002 at 07:34 AM.

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