What should I cook this week for dinners.

[beeniesmom]

Have to ask Carmen, because I have been craving mushrooms for about a month now, can't seem to get enough. How did you make it? Sounds like a yummy idea.

Very easy.

You'll need:
1/2 chopped onion
1 container of mushrooms (any kind)
Butter 2 tablespoons
1/2 cup milk
3/4 cup heavy creme
salt and pepper
cooked pasta
1 egg yolk
Parmesan cheese

Chop your mushrooms. In a small pot of boiling water boil the mushrooms for about 2 minutes, then drain.

In a large pan, add onion and 2 table spoons of butter. Cook onions for a few minutes then add your mushrooms, your milk, creme and pinch of salt and black pepper. Let cook over very low heat until it starts bubbling. Stir for about a minute and then turn heat off, cover.

Cook your pasta according to package directions. Any kind will do. I prefer Barilla Penne with ridges.

After you drain your pasta, put it all in the pan with the sauce. Add the egg yolk and toss around. Let sit for a minute before serving.

Serve with parmiggiano cheese.

enjoy

This same recipe can be made with broccoli and or peas (for mushrooms) or all three and you've got yourself a primavera!