Quote Originally Posted by jenn_librarian View Post

On New Year's Day our friend is having pork and sauerkraut (a PA Dutch tradition). My mom and dad are having stuffed Pig Stomach. It sounds gross, but it's really freaking yummy. The stomach is stuffed with potatoes, sweet potatoes, pork roast pieces, smoked sausage pieces, onions, celery... I think that's it. You roast it in the oven, then take it out and brown it on both sides in butter on the stove and serve it with browned butter at the table.
My dear departed MIL was PA born and raised, so when I married her son, I got treated to all kinds of PA Dutch food. Most of it was delicious, and a real treat since I was born in raised in New England, and never experienced that type of cuisine before. Hog Maw - wow - I hadn't thought about that in years!!!