Tollhouse, and brown sugar bunnies (the cookies I bring to the Dog Park gatherings) and hmmmm .... chocolate crackles (best fresh from the oven and rolled in confectioner's sugar) - would that be enough?
No chai yet, bartender - the oven makes the kitchen pretty warm. A big glass of iced tea with mint and lemon, seeing as Thursday's food - and drinks - are hypoallergenic!





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