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Thread: Crock pot recipes

  1. #16
    Join Date
    Dec 2001
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    Copenhagen, Denmark - GMT+1
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    15,952
    Moesha, that is sweet of you, but I'll try to find some here. It would cost a fortune to send heavy things like that. I'm hoping to travel myself and I usually get some when I do. Imagine the customs opening my suitcase, finding 3-4 packets of cereal! They'll have a good laugh!

    The cereal I love is called Kelloggs “Raisin Wheats”, in England. In Spain they’re called “Splitz”, in Luxembourg they’re called “Toppas”. They also come as frosted and plain. They’re all good. You should try them!

    My absolute favourite is Jordan’s Country Crisp Four-Nut - they are wheat clusters with 4 kinds of chunky nuts in. Yummy!

    I find most cereals too sweet.

    Sorry pomtzu, we got side tracked here - won't happen again.



    "I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.


  2. #17
    Join Date
    Apr 2005
    Location
    FL
    Posts
    4,614
    Sounds like Raisin Bran!

    Lots of good recipes here!
    I too have discovered the crock pot only a year ago.
    So far I've made a plain roast with veggie and potatoes and a killer pork BBQ.
    It's so easy. I always thought crockpots were only used to keep stuff warm at parties and such!
    I may just have to make one of those chicken recipes listed.
    Even if it's still really hot here in FL. to make a stew, I feel like one.

  3. #18
    Join Date
    Aug 2009
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    Northern cyberspace
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    1,967
    Definitely get the crock pot out of storage. I cooked a whole batch of chops with mushroom sauce ,threw in the potatoes and veggies, lots of onions and garlic (I'm still a beleiver that garlic will cure anything) . But I put it all in a huge casserole and shoved it in the oven, the house got so hot I had to turn the furnace off and turn the a/c back on.
    Might be a good day for that today. It was -3 when I got up. Fall is here to stay.

  4. #19
    I don't own a crock pot; I've decided to wait and see if I get one as a Christmas gift. I do have plenty of good recipes at the ready, though, and here's one I want to try first:

    Sausage and Potatoes

    1 1/2 lbs. Polish sausage links, sliced 1/2-inch thick
    2 lbs. frozen hash brown potatoes
    1 can Cheddar cheese soup
    1 can milk
    1 bunch green onions, sliced
    pepper, to taste
    garlic, to taste

    Combine sausage, potatoes, onions, and seasonings in a well-buttered crock pot. Stir to mix. Whisk together soup and milk. Pour over ingredients in Crockery Pot. Cook on low for about 6 hours.

    I'm not sure why it has to cook so long, though. Sausage doesn't take long and the potatoes are frozen but already cooked. Anyhow, I thought that it sounded yummy, rather like a soup.
    Blessings,
    Mary



    "Time and unforeseen occurrence befall us all." Ecclesiastes 9:11

  5. #20
    Join Date
    Sep 2007
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    Delaware, USA - The First State/Diamond State - home of The Blue Hens
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    Mary - that sausage and potatoes recipe sounds good - I have to try that one. I imagine it thickens and isn't soupy.

    That would be good for breakfast - like for Christmas morning when you don't have the time to cook. Put it on to cook before you go to bed and it's done when you get up. Nice if you have kids or a houseful of company.
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Wolfy ~ Fuzzbutt #3
    My little dog ~ a heartbeat at my feet

    Sparky the Fuzzbutt - PT's DOTD 8/3/2010
    RIP 2/28/1999~10/9/2012
    Myndi the Fuzzbutt - Mom's DOTD - Everyday
    RIP 1/24/1996~8/9/2013
    Ellie - Mom to the Fuzzbuttz

    To everything there is a season, and a time to every purpose under the heaven.
    Ecclesiastes 3:1
    The clock of life is wound but once and no man has the power
    To know just when the hands will stop - on what day, or what hour.
    Now is the only time you have, so live it with a will -
    Don't wait until tomorrow - the hands may then be still.
    ~~~~true author unknown~~~~

  6. #21
    Join Date
    Mar 2009
    Location
    Largo, FL
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    889
    Quote Originally Posted by Grace View Post
    I am so slow - just got my first crock pot last week.
    Me too! I got it on reward points from the credit union that I bank with, believe it or not. I haven't even opened the box yet, but now, with this thread and my mouth watering about those BISCUITS ON TOP (oh my!) I'm gonna have to try it reeeeeeaaaal soon!

    Cathy

    When you find yourself on the side of the majority, it's time to pause and reflect. Mark Twain

  7. #22
    Join Date
    Sep 2002
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    Kentucky, LAND OF THE EASILY AMUSED
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    The best recipes are the ones that you 'wing'.


    Pork in the CP is the absolute bestest!

  8. #23
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    I love sausages so I'm trying out Medussa's recipe sometime next week, I need all the variety I can get and this sounds easy and delicious.

  9. #24
    Join Date
    Sep 2007
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    Quote Originally Posted by Asiel View Post
    I love sausages so I'm trying out Medussa's recipe sometime next week, I need all the variety I can get and this sounds easy and delicious.
    Just don't do it while you're sleepwalking!
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
    Wolfy ~ Fuzzbutt #3
    My little dog ~ a heartbeat at my feet

    Sparky the Fuzzbutt - PT's DOTD 8/3/2010
    RIP 2/28/1999~10/9/2012
    Myndi the Fuzzbutt - Mom's DOTD - Everyday
    RIP 1/24/1996~8/9/2013
    Ellie - Mom to the Fuzzbuttz

    To everything there is a season, and a time to every purpose under the heaven.
    Ecclesiastes 3:1
    The clock of life is wound but once and no man has the power
    To know just when the hands will stop - on what day, or what hour.
    Now is the only time you have, so live it with a will -
    Don't wait until tomorrow - the hands may then be still.
    ~~~~true author unknown~~~~

  10. #25
    Join Date
    Dec 2002
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    My life is God filtered :)
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    14,052
    1 can milk
    How much is one can? Up here milk comes in cartons and jugs - equivalent to a quart or gallon.
    Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, champagne in one hand and strawberries in the other, body thoroughly used up, totally worn out, and screaming WOO HOO - What a Ride!
    --unknown

    Sometimes the most real things in the world are the things we can't see
    --Polar Express

    Until one has loved an animal, part of their soul remains unawakened.




  11. #26
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    Sep 2002
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    Kentucky, LAND OF THE EASILY AMUSED
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    Quote Originally Posted by slick View Post
    How much is one can? Up here milk comes in cartons and jugs - equivalent to a quart or gallon.


    You have to go to the farmer that has special steel cows. They give milk in cans.

    You fill the empty can of soup w/milk. And the green onions are sliced, not diced!!

  12. #27
    I make a variation of your roast recipe with the onion soup mix, only I use a cup or so of leftover coffee or Coke as the liquid. Veggies can be whatever you have but usually include potatoes, parsnips, carrots and onions. A shake of tapioca or a bit of cornstarch at the last if it needs to be thickened. Fabulous!

  13. #28
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    Aug 2009
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    Pomtzu- love your sense of humour....

  14. #29
    I'll post a fish chowder recipe later....I promise!

  15. #30
    Join Date
    May 2003
    Location
    Killearn, Scotland
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    10,746
    We came home tonight to the chicken recipe posted first. Very tasty! And you are right, the potatoes are absolutely wonderful.

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