Are you practicing making jiao zhi ( I'm not sure how to spell that!)for Spring Festival Mei? My daughter in law Bao Ming taught me how to make them and they are delicious. Every time she goes to a party in Canada ( where she now lives) she has to take some with her!! They are so tasty and everyone loves them!

p.s. Dim sum is like yum cha .. it is a cantonese expression.