Mmmm....those eggs benedict sound wonderful! Please, please please pass some this way! (can you tell I'm starving, and it's only 11:25 am here, 'nother 1/2 hour until lunch.)

I'm going to suggest Teguila be added to the DOTD this week. Read on to see why.

Tequilla Christmas Cookies

Christmas Cookie Ingredients:

1 cup water
1 tsp baking soda
1 cup sugar
1tsp salt
1 cup brown sugar
lemon juice
4 large eggs
1 cup nuts
2 cups dried fruit
1 bottle Jose Cuervo Tequilla

Directions:
Sample the Cuervo to check quality Take a large bowl, check the Cuervo again, to be sure it is of the highest quality, pour 1 level cup and drink. Turn on the electric mixer.....Beat one cup of butter in a large fluffy bowl. Add 1 tsp of sugar......Beat again. At this point its best to make sure the Cuervo is still OK , try another cup....just in case

Turn off the mixerer thingy. Break 2 leggs and add to the boel and chuck in the cup of dried fruit. Pick the frigging fruit off the floor...Mix on the turner. If the fried fruit gets stuck in the beaterers just pry it loose with a drewscriver. Sample the Cuervo to check for tonsistticity.

Next, sift two cups of salt, or something. Who giveshz a sheet. Check the Jose Cuervo. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somsfink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Finally throw the bowl through the window, finish the Jose Cuervo and make sure to put the stove in the dishwasher.

Cherry Mistmas!!