Sometimes they don't have a way to add sugar... like like in the nicer restaurants... but you can add sugar from the little packets some places... but it is not the same.. when you add the sugar when you first make it, the sugar dissolves better because it is warm... and it just tastes better.. (i think so anyway)originally posted by sammi
When I make hot tea I always add some sugar. Could you not just add sugar to your ice tea in the cafe?*mmmmmmm* SWEET TEA.





*mmmmmmm* SWEET TEA.
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