speaking of summer fruits I spent the day yesterday making jam. We are in full blown fruit season here. Almost everything you can think of is in beginning season, mid season or end season so it is perfect. Made 3 batches of jam yesterday which were strawberry/kiwi (local strawberries are basically over for the year), apricot (just started coming out this past week for harvest), & mixed berries....these come down from the mountains and are just starting too. Need to do a few other types. Pear which is just starting, plum which are about mid season now, peach which are also mid season, and want to do a pineapple/orange one too. Pineapples are just becoming available so maybe in next week will have another jam making day.![]()









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