This is the easiest recipe ever. If you have to take a dish to a pot-luck dinner, or are having a dinner party, I guarantee this will be everyone's favorite. I made this a couple times, and everyone was asking me for the recipe, and everyone always asks me to make it again. It's one of those recipes that you can pretend you slaved over for hours ... when actually it takes about 5 minutes to make!!!

Sweet and Sour Meatballs

Thaw one large package of pre-cooked Swedish meatballs

Mix in a large skillet:

1 cup of grape jelly
1 cup of red chili sauce
1/2 cup of dijon mustard

Heat until jelly melts. Add meatballs, heat covered until meatballs are hot.

Serve!

(I know, I know ... jelly, chili sauce and mustard together?!?! Sounds disgusting!! But it is GREAT!!!!)