I was thinking while I was making it, it could be easier to make. Next time, I'm using crushed tomatoes, not whole. The whole just take too much time to break down, and all that food processing is a PITA. Also, I got carrot chips, but next time will probably just get the tiny carrot sticks for salads. They will break down easier as well. The onion was no problem, neither were getting the bay leaves out. It's really an easy soup. Just putting a little thought into making it easier here, lol!







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