Yummy! I was going to ask...balsamic & olive oil drizzle? Nothing like fresh fresh fresh ingredients. I'm going to try to do this with homemade ricotta instead. It's easy to make. I've made homemade mozzarella and learned why it's $8 a lb! Pain in the patoot!![]()
I never knew the name of that salad!John and I have it all the time. I don't use any vinegar though. No idea why. I just make it like John showed me. I've grown basil and use tons of it. I'll try the basalmic vinegar.
I've been Boooo'd!
I have made that salad many a time, never knew it had an official name. As I am allergic to olive oil, I skip that and just use the balsamic vinegar, and it's yummy!
I've Been Frosted
Love Caprese salad and I make it often. It would be so much tastier w/fresh garden ingredients as yours was, though. Yum!
Blessings,
Mary
"Time and unforeseen occurrence befall us all." Ecclesiastes 9:11
Dad likes balsamic vinegar, I don't. So I have red wine vinegar on mine.
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Bellisimo!! A few capers wouldn't hurt either. . .
When you find yourself on the side of the majority, it's time to pause and reflect. Mark Twain
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