Easy spaghetti sauce.


I made the clam sauce and just made the sardine style tonight.


Clam spaghetti sauce.

1 can clams - 15 ounce can, undrained.

1 can flavored spaghetti sauce- ounce can.

Olive oil,
Garlic,
Salt,
Pepper,
Basil.


Heat up the oil and toss in the garlic, how ever much you like.

Toss in the clams and sauce, salt and pepper and heat it.

Salt and pepper and add your basil-this is a fast sauce that you can punch up however you like.


Just change out the clams with sardines- for a sardine sauce. I could not even taste them.....