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Thread: Anyone have ideas for low cal recipes?

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  1. #1
    Join Date
    Mar 2004
    Location
    california
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    8,397
    I think Stevia may not be approved by the FDA for sale in the US. That would explain why I haven't seen it.
    don't breed or buy while shelter dogs die....

    I have been frosted!

    Thanks Kfamr for the signature!


  2. #2
    Join Date
    Sep 2002
    Location
    Cincinnati, Ohio USA
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    11,467
    ^^ Stevia has been in the US for a while now....

  3. #3
    Join Date
    Mar 2005
    Location
    Usually in my own little world...
    Posts
    4,875
    Quote Originally Posted by caseysmom View Post
    I think Stevia may not be approved by the FDA for sale in the US. That would explain why I haven't seen it.
    I have seen this at our health food store in Pennsylvania.

  4. #4
    Join Date
    Mar 2004
    Location
    california
    Posts
    8,397
    That would explain why I haven't seen it, I don't go into health food stores

    I had quinoa and talapia and steamed brocolli last night it was really good, I am loving the quinoa, I use molly mcbutter on things and it is really good.
    don't breed or buy while shelter dogs die....

    I have been frosted!

    Thanks Kfamr for the signature!


  5. #5
    Join Date
    Oct 2005
    Location
    Illinois, USA
    Posts
    28,394
    I was looking on allrecipes.com for a fish recipe for Friday night (my family doesn't eat meat on Fridays during Lent). I found this one. I've never made it before but I like the idea of the raspberry flavor.

    Ingredients
    4 (4 ounce) fillets tilapia
    1/4 cup olive oil
    1/4 cup raspberry vinegar
    1/4 cup honey
    1 teaspoon yellow mustard
    1/2 teaspoon dried dill weed

    Directions
    Preheat oven to 350 degrees F (175 degrees C). Grease a 11x7 inch baking dish.
    In a mixing bowl, whisk together the olive oil, raspberry vinegar, honey, mustard and dill weed.
    Arrange the tilapia filets in a single layer in the prepared baking dish. Pour mixture over the fish filets, coating the filets evenly.
    Bake in a preheated oven, uncovered for 20 minutes or until fish is flaky with a fork.

    306 kcal, 15gm fat.
    Praying for peace in the Middle East, Ukraine, and around the world.

    I've been Boo'd ... right off the stage!

    Aaahh, I have been defrosted! Thank you, Bonny and Asiel!
    Brrrr, I've been Frosted! Thank you, Asiel and Pomtzu!


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  6. #6
    Join Date
    Jun 2008
    Location
    North Texas
    Posts
    1,598
    Good for everyone trying to cut back....!!! Proud of everyone....

    I bought my husband some Stevia at Walmart....

    I simple low fat recipe that we like.....

    mix cooked diced chicken with salsa, roll it up in a flour tortilla(or I suppose you could use corn, too) then place in a baking pan like a 9 X 13 one...put in the oven at 350 until it is hot.....It doesn't take long...add some fat free refried beans, and you have a yummy dinner!

    Adding salsa to something seems to really perk it up, and it is pretty much fat free. I'll try and think of some more! I'm gonna try some of the ones I've seen on the thread! Good luck everyone!!
    Shannon, Boomer, and Sooner

  7. #7
    Join Date
    Jul 2002
    Location
    San Ramon,CA
    Posts
    1,822
    stevia...yuck toowie! Has a really weird taste and I can't use it. I use Organic Light Agave to sub for sugar. You can bake with it too!

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