I don't own a crock pot; I've decided to wait and see if I get one as a Christmas gift. I do have plenty of good recipes at the ready, though, and here's one I want to try first:

Sausage and Potatoes

1 1/2 lbs. Polish sausage links, sliced 1/2-inch thick
2 lbs. frozen hash brown potatoes
1 can Cheddar cheese soup
1 can milk
1 bunch green onions, sliced
pepper, to taste
garlic, to taste

Combine sausage, potatoes, onions, and seasonings in a well-buttered crock pot. Stir to mix. Whisk together soup and milk. Pour over ingredients in Crockery Pot. Cook on low for about 6 hours.

I'm not sure why it has to cook so long, though. Sausage doesn't take long and the potatoes are frozen but already cooked. Anyhow, I thought that it sounded yummy, rather like a soup.