Quote Originally Posted by 3Catcondo View Post
The smell gave it away of course, and I'm glad it did because I might not have otherwise known it was there because it was semi covered.
Maybe that is why it didn't go into the LB. It was too foul.

MY first rank of green onions is history, I moved some of the peppers to that spot-after an 'in-depth' inspection- and put up a little fence to prevent any more incursions into my veggies.

KK,

LOL, I know who you side with!