If I'm in a rush, I'll pick up cookies from a bakery or a pasta or potato salad from the local deli.
If I'm in a rush, I'll pick up cookies from a bakery or a pasta or potato salad from the local deli.
~Kimmy, Zam, Logan, Raptor, Nimrod, Mei, Jasper, Esme, & Lucy Inara
RIP Kia, Chipper, Morla, & June
The typical Utah potluck dish is cheesy potatoes aka funeral potatoes. At least, when I'm asked I always make that or a desert, and its at every potluck I've ever been to. It's easy and pretty cheap to make. There's a bunch of recipes online for it, I just make it from my head thoughso here's a bad from my head recipe:
2 medium bags of frozen hashbrowns or potato cubes (enough to fill a 9x13 pan, just use your judgement on how many you'll need based on looking at the pan size)
1 large (family size) can of cream of chicken soup
1 medium container of sour cream
3 cups cheddar cheese
Crushed Cornflakes (optional)
Pre-heat oven to 350. Pour the hashbrowns into the pan. Mix the cream of chicken soup, sour cream, and 2 cups cheese together and pour over the hashbrowns, stir it all together. Sprinkle the remaining cup of cheese on top and if you want, crushed cornflakes. Cover with tinfoil and bake at 350 until its warm and bubbly.I haven't made it in a while I can't remember exactly how long it takes, but just start out with 30 minutes and go from there, you'll be able to tell when its done, the cheese will start to brown and it will be bubbling. You can make it the night before and leave in the fridge and bake it before you go. I usually do that, it bakes faster that way because the hashbrowns have had time to thaw out.
Last edited by wolf_Q; 03-30-2009 at 08:57 PM.
Ooh, the cheesy potatos sound the best to me so far.Thanks for all the suggestions!
Niņo & Eliza
we always do potato salad, everyone LOVES our recipe its always a hit, and while it takes a little while it is not hard at all.
boil some potatos and let cool, preferably till the next day
peel and slice pototos into a bowl, finly chop about half an onion and add to potatos and chop 2 peices of garlic to add to the bowl. chop some celery and add that as well. cover and chill for several hours
next chop up broccoli, couliflower, carrots, dice some cheese, and toss it all into the bowl and toss. next pour in mayonaise and a few squirts of ranch dressing and mix. cover and chill.
meanwhile hard boil some eggs and chop some ready cooked ham(we just buy fully prepared stuff), when the eggs are done allow to cool, then chop up the eggs, pour seasoning salt on them, and add the eggs and the ham to the salad and toss, season the sald with salt, pepper and seasoning salt to taste, and your done!
there is a lot too it and it takes a while, but its pretty much just chopping and tossing things into a bowl. as long as you can hard boil eggs and boil potatos then you cant really screw it up lol
Shayna
Mom to:
Misty-10 year old BC Happy-12 year old BC Electra-6 year old Toller Rusty- 9 year old JRT X Gem and Gypsy- 10 month ACD X's Toivo-8 year old pearl 'Tiel Marley- 3 year old whiteface Cinnamon pearl 'Tiel Jenny- the rescue bunny Peepers the Dwarf Hotot Miami- T. Marcianus
"sister" to:
Perky-13 year old mix Ripley-11 year old mix
and the Prairie Clan Gerbils
I've had those potatoes before and have always wanted the recipe.. they are SOOO GOOD!!
Another easy thing is cream cheese wraps.. buy wraps and a couple flavour of cream cheese. Spread on the wraps, roll the wraps and then slice them up! They are pretty to look at too..
What about something with little or no dairy? My body can't really tolerate much dairy at a time and I'd like to be able to eat what I make.
Niņo & Eliza
Thanks Jess for the great sig of my kids!
I love you baby, passed away 03/04/2008
sorry just caught the question. everything but the taters, eggs and ham are left raw. and you want the taters, eggs and Ham all cold before you do anything with it.Are your brocolli, cauliflour and carrots raw or cooked?
Shayna
Mom to:
Misty-10 year old BC Happy-12 year old BC Electra-6 year old Toller Rusty- 9 year old JRT X Gem and Gypsy- 10 month ACD X's Toivo-8 year old pearl 'Tiel Marley- 3 year old whiteface Cinnamon pearl 'Tiel Jenny- the rescue bunny Peepers the Dwarf Hotot Miami- T. Marcianus
"sister" to:
Perky-13 year old mix Ripley-11 year old mix
and the Prairie Clan Gerbils
Okay thanks I will try it!
don't breed or buy while shelter dogs die....
I have been frosted!
Thanks Kfamr for the signature!
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