Quote Originally Posted by jenn_librarian View Post
If you ever watch the show Ace of Cakes on Food Network, you'll see that they use it a lot to make certain shapes, but I don't think it's supposed to be the main part of the cake (they used it for a dog's leg, or for tall cylindrical pieces). Not sure I'd want a rice krispie cake, but I do like rice krispy treats (I hate frosting, at least the traditional frosting).
I agree with this. This whole thing intrigues me. Can you go to the store and ask them why it was rice krispies? I hate to say it but it sounds like somebody was trying to be funny at the bakery. Or.....maybe it's a new type of cake??