I really dislike licorice,oysters, clams, anchovies, and any kind of sushi.
I also avoid ripe pears but the crunchy ones are good. I like fresh or frozen spinach, but the canned stuff is gross!
I'll try anything else once at least. I do like liver if it's cooked right and doesn't resemble shoe leather.
I'm sure there are a lot of us that don't like tripe or tongue or haggis. But I doubt they're not among the popular foods anyway.
Bookmarks