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  1. #1
    Join Date
    Dec 2001
    Location
    Copenhagen, Denmark - GMT+1
    Posts
    15,952
    Here's a recipe for a nice and healthy sidedish, and it's easy!

    This is for 2 persons.

    3-4 Jerusalem artichokes
    1 cup (about 1/2 pint of whipping cream - (is that single or double?)
    1 egg
    1 piece of garlic
    salt
    pepper
    a little chives

    Boil Jerusalem artichokes for 5 min., let them cool, slice them into thin slices. Put them into a greased owenproff bowl. Stir the egg, crushed garlic, chives, cream, salt and pepper and pour it over.

    Bake in oven for about 30-40 min. until slightly brown on top. Serve as a sidedish with meat.

    Last edited by Randi; 12-22-2009 at 09:22 AM.



    "I don't know which weapons will be used in the third World war, but in the fourth, it will be sticks and stones" --- Albert Einstein.


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