One of my favorites!

Mom’s Meatloaf


1 lb. ground turkey
1 lb ground beef
1 lb. ground venison
1 pkg. french onion soup
2 egg whites
1/4 c. water
1/4 c. wheat germ(optional)
1/4 c. bread crumbs
BBQ sauce

Mix all ingredients (except bbq sauce) together with fork or hands. Put mixture into an oblong casserole dish and bake for 45-55 minutes at 350*. Top with BBQ sauce when almost done.

Serve with baked potatoes and a salad, and you're golden!

If you don't like or use ground venison or ground turkey, use all beef.