mexican crema, evap. milk

[joycenalex]

... how do you call this??........ it´s goat milk but the kind that it´s brown and like syrup but not like maple syrup........ we call it "cajeta"........ and there you go that´s a treat...

dulch de leche? carmelized milk? i"ve had that, and you're right, that is good. thanks for the idea.