All three are different:
Lucky - homecooked
Giselle - raw and CSFTDLS
Ivy- raw and Innova Growth
I simply don't have the time or storage or money (!!!) to do complete raw with Giselle anymore.
Where do you all get your bulk meat? If I'm going to do complete raw, I need to find a supplier who sells for .60/lb or less, and I haven't had any luck..
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