Lynne! Perhaps you can help here? We bought half a lam and also got a big piece of liver - but I've never cooked that before, so I put in the freezer. If you have any suggestions or recipees, I'll appreciate it. If not, I think I may end up giving it to the back yard cats!![]()





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Funny it should pop up to the surface today, as I'm having liver again this evening.
I'm pretty sure he got these problems because we fed him canned Whiskas, and we all know that that is not the most healthy food around.
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