It depends. When staying on campus I tend to eat a LOT healthier than I do at home. About 6 months ago I stopped eating meat and I eat a lot more things that I would never even consider eating before. My fridge at school is stocked with fruits and veggies and I tend to go for the healthier options in the cafeteria.
At home is another story. The house is FILLED with junk food (snacks, chips, cookies) and very few healthy options. My mom despises vegetables so very rarely do we have them. We eat boxed and frozen meals 9 times out of ten.





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but I can now place myself around pretty-very healthy. I eat lots of fruits, veggies, and whole grains, and a little bit of lean protein. I only eat protein (usually fish or chicken) once or twice a week. I'm trying to lose the holiday pudding!
I could possibly do with cutting out a bit more fat in my diet here and there, but for now it suits me.



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