Originally Posted by Karen
Don't want to sound like an alarmist or anything, but with the chemicals
involved with producting food nowadays, it must be hard to find the source
of any allergic reaction. Good luck with the tests.
Originally Posted by Karen
Don't want to sound like an alarmist or anything, but with the chemicals
involved with producting food nowadays, it must be hard to find the source
of any allergic reaction. Good luck with the tests.
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