That's fine - but I also would like to put it out there for people to know.Originally Posted by iamgobsmacked
When all of my dogs were on kibble (still do for one of my dogs), I rotated for the reason you stated (didn't want to overuse ingredients and protein sources), but with allergies, it's a whole other ball game. I have seen dogs go down hill and have to recover all over again because their owner thought food blank would be OK to try. Am I against rotating? No, all I'm saying is the owners need to be careful.
Working with terriers who are notorious for allergies, I know how helpful EFAs are. That said, I still do not recommend anyone who feeds a commercial diet supplement with cod liver oil, I gave my reason. Flax seed and fish oil I do recommend and use.Alternating on three weeks of ground flax seed, then switching to cod liver oil will insure that plenty of the Omega 3 and 6 fatty acids to support the skin are available. It has been shown that animals with frequent skin eruptions, hot spots etcetera benefit greatly from extra supplementation from these important fatty acids. Since these are insoluble they do not metabolize out of the body as readily as other vitamins. ( a good thing for pets with allergies and skin disorders) Although toxic overloads can and do occur, the amount of oil present in a single capsule on a rotated basis will not cause toxic overload even if these supplements, are present in pet food. And of course the three week rotation will help to flush and assure that over build up does not occur. Toxic overloads frequently occur when a diet primarily containing vitamins A & D are adopted and supplementation is excessive.
I don't buy into the whole filtered water is bad or is of lesser quality than distilled except in some cases (I think where you live and how cheap you go on a filter needs to be taken into consideration).Filtered water still contains many of the inorganic minerals that are harmful to the body, since inorganic minerals cannot be absorbed they circulate outside the cells and remain in the system as free radicals. Of the total minerals in water only 1% are of any limited value to the body. The trace minerals are easily replaced with food. One single glass of orange juice for instance contains more minerals than gallons of drinking water. And in order to consume these from water you are also consuming minerals that are not useful and in fact toxic to the body. The minerals in water in fact only become bio-available to the body when they have passed over the soil and into plants that we consume.
Bookmarks