Low Fat Spinach Lasagna (with ground turkey)

Box of whole wheat pasta (any kind)
Jar of Healthy Choice Tomato Sauce
2 packages of ground turkey
Fat Free Cottage Cheese
Frozen spinach (chopped) - thawed
Fat Free Mozzarella Cheese

Preheat oven to 350. Spray a 13x9 baking dish with PAM.

Cook noodles as directed on box.

Cook ground turkey thoroughly. Add tomato sauce. Bring to a boil and remove from heat. (you can add any Italian spices you'd like to this mixture)

In a medium bowl, combine cottage cheese and spinach.

Layer tomato sauce mixture ~ noodles ~ spinach mixture ~ Mozzarella Cheese.

Repeat layers using remaining ingredients.

Cover with foil and bake for 1 hour. Let stand for 10 minutes before serving.

YUM! Serve with a salad or enjoy by itself!