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Thread: Fitness Fridays Health Club #1 - Grand Opening!

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  1. #1
    Join Date
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    I'm getting ready to go work out with hubby . . . he is off today so we're going to work out together.

    I changed my routine this past weekend, so I am looking forward to that change . . . hopefully I will see some real improvement! Shock my muscles!!!

    Today is ARM DAY! Biceps & triceps . . . Love arm day! And then cardio of course!

    Hope you all find time for a workout today!!!

    -christa


    ~RIP Abby Jan 14, 1995 - July 21, 2005~

  2. #2
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    Just wanted to check in and let you know that I had stopped at our local Dairy Mart for hubby and while I was in there I was certain I was getting myself a big huge candy bar. I didn't do it!! I remembered that the local farmer's market was just down the road so I said NO CHOCOLATE and went and bought myself some fresh peaches instead. This is a big deal to me...lol.

    No walking yet today. Hopefully I will get that in this evening. I'm off to have myself a peach now .

    Have a good day everyone!

  3. #3
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    Charlotte, Michigan
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    Ok, This thread is HOT!!!

    Sign me up, I will keep checking the up-dates every Monday.

    Good Job!!!! Great Motivational Thread.

    (Wish I could exercise and post at the same time!!)

  4. #4
    Join Date
    Dec 2004
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    I hail from South Carolina, but Texas is where I hang my hat :)
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    This is a great idea! I'm drinking nothing but water today... I need to do it every day, but, it's never easy for me. I try to only drink soda when I eat out... but, I need to cut that out, too. I'm on a bit of a workout routine, so, hopefully I'll see some changes within a month or two! Good luck, everyone!
    The idea that some lives matter less is the root of all that is wrong with the world. - Dr. Paul Farmer

  5. #5
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    Quote Originally Posted by Dorothy39
    Ok, This thread is HOT!!!

    Sign me up, I will keep checking the up-dates every Monday.
    No no . . . Check EVERY DAY!!!

    I hope that this thread stays active all week long . . . I just plan to restart a new thread so the current thread doesn't go for an eternity.

    I had started a thread about 2 weeks ago and it was 150 posts long in no time! That's why we're starting this new format . . . opening our fitness club, so to speak.

    So come often, update often & enjoy!!!
    -christa


    ~RIP Abby Jan 14, 1995 - July 21, 2005~

  6. #6
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    Quote Originally Posted by RobiLee
    Just wanted to check in and let you know that I had stopped at our local Dairy Mart for hubby and while I was in there I was certain I was getting myself a big huge candy bar. I didn't do it!! I remembered that the local farmer's market was just down the road so I said NO CHOCOLATE and went and bought myself some fresh peaches instead. This is a big deal to me...lol.
    Woohoo!!! That IS a big deal.. I'm so proud of you for resisting the temptation! ... and then to eat peaches instead, what a GREAT idea for anyone!! WOOOOOT, GO ROBIN!!!!!!!


    Lets see, I was sick all weekend, but I did manage to eat "okay". Not much exercise outside of work, but my job keeps me on my feet at all hours.

    For this week, I'm going to write out a menu for each meal (breakfast is pretty much already covered though..) along with an exercising schedule. Walking or running is the only thing I can manage, as I don't belong to a gym or have any equipment, but walking helps tremendously! And because I have severe asthma, I'm unable to run long distances... as of right now. I'm training myself to push myself and get into the routine of running.

    Next week, I'll be on a mission trip doing hardcore manual labor all week, 8 hours a day, except Wednesday. Basically, in a nut shell, we fix houses for those less fortunate - yes, we pay $400 a person to go fix OTHER people's houses. It's a neat experience, and I have such a blast in so many ways... but that'll be my exercise for the week! I just have to remember to eat. I've been on 3 - the first one I didn't want to eat AT all, the second I ate like a horse, and the third I barely ate. When you're out in the sun working hard, you lose your appetite for some reason.. so eating will be key for me next week.

    I'm going to go scrounge up all of my collected recipes and I'll be back! It may be later tonight until I get to post them because I have to leave for work in an hour.. but I'll post them!!! Promise! Any requests?? Any specific type of food someone wants? I've got a ton.

    Weee, I'm so excited for this thread! Have a GREAT day, everyone!!!
    ~Sara, Daisy, Jessie, Jake, & Jackson



    <3 Gone but never forgotten <3
    {Benjamin, Russell, Chester, Dexter, George Harrison, & Leeroy} {O.D.} {Trey} {John-Paul & Earl}

  7. #7
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    Geneva, IL
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    Quote Originally Posted by buckner

    I'm going to go scrounge up all of my collected recipes and I'll be back! It may be later tonight until I get to post them because I have to leave for work in an hour.. but I'll post them!!! Promise! Any requests?? Any specific type of food someone wants? I've got a ton.
    I'd be interested in a recipe that: consists vegetables, is not too complicated, and is fairly quick to fix. I eat a lot of salads but that's gets old after awhile. My husband cooks shredded cabbage, chopped onions
    and green peppers, chopped canned tomatoes, and corn. I really like this combination. When we reheat leftovers I have it over cooked potatoes. That's what we are having for dinner tonight.

    Robi, I want to congratulate you for resisting that candy bar. Being a chocolate addict, I know how difficult that is. You almost have to *detox* off of candy and sweets. After 3 or 4 days, it should get easier. I had peaches with my cereal for breakfast. Yum Also cut up a whole watermelon and that's in the Fridge for when I want *something* really fast.
    *Until one has loved an animal, a part of ones soul remains unawakened.* Anatole France

  8. #8
    Join Date
    Jul 2005
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    Washington
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    Monday, Tuesday, and Wednesday I have to work from 7:30-12:00 then from 2:30 to 7:30, so I am very active because it’s running, and feeding dogs and a lot of cleaning. Then on Thursday I am packing and cleaning the truck for a week vacation. Then Friday we are off for a week till Saturday the 15th. Everyday I will be swimming and jogging with Zoey.
    Thanks so much Ashley for the siggy!
    Zoey Marie NAJ NA RN (flat-coated retriever)
    Wynset's Sam I AM "Sage" RA (shetland sheepdog)
    T.j (english setter)

  9. #9
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    Charlotte, Michigan
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    Quote Originally Posted by Rachel
    I'd be interested in a recipe that: consists vegetables, is not too complicated, and is fairly quick to fix. I eat a lot of salads but that's gets old after awhile. My husband cooks shredded cabbage, chopped onions
    and green peppers, chopped canned tomatoes, and corn. I really like this combination. When we reheat leftovers I have it over cooked potatoes. That's what we are having for dinner tonight.

    Robi, I want to congratulate you for resisting that candy bar. Being a chocolate addict, I know how difficult that is. You almost have to *detox* off of candy and sweets. After 3 or 4 days, it should get easier. I had peaches with my cereal for breakfast. Yum Also cut up a whole watermelon and that's in the Fridge for when I want *something* really fast.
    These are great choice for me as well. I get sick of salads. I don't have a weight problem, but, I am entering mid life and I must take stock in what I put into my self. The above menu, (recipes) sound great.

  10. #10
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    Quote Originally Posted by Rachel
    I'd be interested in a recipe that: consists vegetables, is not too complicated, and is fairly quick to fix. I eat a lot of salads but that's gets old after awhile. My husband cooks shredded cabbage, chopped onions
    and green peppers, chopped canned tomatoes, and corn. I really like this combination. When we reheat leftovers I have it over cooked potatoes. That's what we are having for dinner tonight.
    The most simple thing I can think of is stir-fry or fajitas. Really, there is no recipe to this crazy madness. I drizzle a little bit of EVOO in a big pain, let it heat up, and then toss is a ton of chopped/julienned veggies. I always use green peppers (or any colour I have) and onions, and sometimes will add cabbage, cauli, broccoli, carrots, or spinach. I'll add anything I have on hand, actually. If I'm doing a stir-fry type of thing, I'll put it with some whole wheat or brown rice. If I'm doing fajitas, I'll throw it in some whole wheat or veggie tortilla shells and gobble it up! You can also add any kind of meat (chicken, turkey, lean steak, shrimp, crab, etc...), it's all wonderful!

    Okay, that's what I thought of off of the top of my head. Let me go look through my recipes!
    ~Sara, Daisy, Jessie, Jake, & Jackson



    <3 Gone but never forgotten <3
    {Benjamin, Russell, Chester, Dexter, George Harrison, & Leeroy} {O.D.} {Trey} {John-Paul & Earl}

  11. #11
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    Quote Originally Posted by Rachel
    I'd be interested in a recipe that: consists vegetables, is not too complicated, and is fairly quick to fix. I eat a lot of salads but that's gets old after awhile. My husband cooks shredded cabbage, chopped onions
    and green peppers, chopped canned tomatoes, and corn. I really like this combination. When we reheat leftovers I have it over cooked potatoes. That's what we are having for dinner tonight.
    Do you like mushrooms?


    Portobello Burgers

    4 large Portobello mushrooms
    2 cloves garlic, sliced into very thin slivers
    1 tsp. fresh rosemary or 1/2 tsp. dried, (optional)
    1 tsp. fresh thyme or 1/2 tsp. dried, (optional )
    1 1/2 Tbsp. extra virgin olive oil
    3 Tbsp. balsamic vinegar
    Salt and freshly ground black pepper, to taste
    1. Preheat broiler or grill.

    2. Wipe mushrooms with damp cloth. Remove stems. With paring knife, make slits in tops of caps. Stuff slivers of garlic and herbs (if using) into slits.

    3. In small bowl, whisk together oil and vinegar with salt and pepper to taste. Brush mushrooms with oil mixture. Place mushrooms, cap-side down, on pan and broil or grill until soft and brown, about 3 to 5 minutes per side.

    Makes 4 servings.

    I wouldn't go to the trouble of thyme or rosemary, but you do what you want! Slap this sucker on a whole wheat bun, and you've got yourself a tasty "burger!"
    ~Sara, Daisy, Jessie, Jake, & Jackson



    <3 Gone but never forgotten <3
    {Benjamin, Russell, Chester, Dexter, George Harrison, & Leeroy} {O.D.} {Trey} {John-Paul & Earl}

  12. #12
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    Oh, and you said you liked salads, but they get old? Why not spice it up by doing something with a Mexican kick? A taco salad, for instance?

    Do you eat meat? If so, cook up some lean ground turkey or grill some lean chicken strips. Set them aside. To a bowl, add your lettuce, tomato, olives, black beans, fat free sour cream, reduced fat cheese, and then your meat. Pretty low in calories, if you do it right. Add some fancy kicked up taco sauce, and BAM!



    OR, vegetable pasta salads? Or a lettuce free salad? Seriously. Chop up thick cubes/chunks of carrots, cucumbers, tomatoes, onions, and anything else you may enjoy (beans, cheese, green peppers, etc.) and drizzle your favourite low-fat dressing over top, and enjoy!


    Let me know if these are not your cup of tea, and I'll do some more rootin'.
    ~Sara, Daisy, Jessie, Jake, & Jackson



    <3 Gone but never forgotten <3
    {Benjamin, Russell, Chester, Dexter, George Harrison, & Leeroy} {O.D.} {Trey} {John-Paul & Earl}

  13. #13
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    Quote Originally Posted by buckner
    Or a lettuce free salad?
    Those are some great recipes, Sara! But a lettuce free salad??? We have replaced regular iceberg lettuce with spinach lettace and it is so good! Full of nutrients! I eat it in my salads, on my sandwiches, in my wraps . . . love the stuff!

    And to add a comment about the stirfry & fajita tip you gave previously . . . for those of you who are looking for an even quicker meal, Sara is right, fajitas and stirfrys are the way to go. An even quicker approach is to look for a stirfry or fajita frozen veggie bag at your grocery store. You can get the veggies already sliced, frozen, and all you have to do is throw them in the pan, follow the directions and you don't have to go to the trouble of slicing them up yourself.

    Of course, it's never as good as using FRESH VEGGIES . . . but in a pinch, it's easier.
    -christa


    ~RIP Abby Jan 14, 1995 - July 21, 2005~

  14. #14
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    Quote Originally Posted by buckner
    Do you like mushrooms?


    Portobello Burgers
    Hmmm . . . I've always wanted to try this . . . I just can't imagine that a mushroom could taste that meaty. Might have to try it though! You're really inspiring me to step out of the box, Ms. Sara! Got me drinking soymilk & everything!

    By the way, guys, if you haven't tried Silk, you should! It's yummy! And good for you!
    -christa


    ~RIP Abby Jan 14, 1995 - July 21, 2005~

  15. #15
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    Happy 4th of July! Now GET MOVING!

    I know it's a holiday & most everyone is probably having a vacation day today, but that's no reason to be lazy! If anything, it's a reason to get out and get something done today!

    I am going to have to get to the Y early today . . . they are closing it down early and will kick us out at around 3, if not earlier. But got to get that heavy leg workout in! My arms are killing me from last night's workout with hubby! And I'm sure they'll just get worse . . . they usually do!

    Have a great day everyone!
    -christa


    ~RIP Abby Jan 14, 1995 - July 21, 2005~

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