lvpets - that sounds wonderful. Add a side salad and voila. To add more favour and spice, I could sub cooked/ground hot italian sausage for the beef. Tell me though, do you mix the condensed soup with water first or just pour it from the tin?

Missy - OK, I'll bite. Fried Ice cream?? Never heard of it. Surely it more than putting some ice cream in a fry pan and turning on the heat.....and don't call me Shirley. LOL What is it??

As for beef up here....it's just as bad as fish. You practically have to take a second mortgage on the house to enjoy them frequently.