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Thread: Convection ovens...

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  1. #1
    Join Date
    Jan 2004
    Location
    SE USA
    Posts
    18,443
    In the cafeteria I managed, we had several and I have wanted one ever since... They cut your cooking time way down.

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  2. #2
    Join Date
    Apr 2005
    Location
    San Diego
    Posts
    894
    I helped with a banquet once and once we figured out how to use the thing it cut our cooking time by quite a bit.

  3. #3
    Join Date
    May 2003
    Location
    Killearn, Scotland
    Posts
    10,746
    We replaced our oven when we moved house 12 years ago and I really like the new one. It does cut cooking time, or you can cook at a lower temperature. I don't cook sponge cakes very often, but they really do rise beautifully!

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