How do you boil eggs?

[RedHedd]

Alway finish by running under cold water (the eggs silly, it's too cold out for you to run around under cold water, especially in Chicago) for ease in peeling.

[Randi]

I'm glad someone asked about Marmite, I had forgotten I have some in my cupboard - it will keep forever, I think. Wonder how similar it is to Vegemite.

When I England I used to buy some to bring home. One Christmas, I was out shopping with John's sister and I wanted Marmite but couldn't remember the name of it. She had quite a few laughs, me trying to explain what it was.