Whats your favorite kind of chip?

**QueenScoopalot** · 10-21-2005, 12:56 PM

This is my favorite Chip lol!

OK...I love Lays, ruffled or otherwise. Add in some of the "Hell of a Good" five onion dip, and I'm all set!

**caseysmom** · 10-21-2005, 01:06 PM

AAAwww I don't blame you, what a cutie...

**Desert Arabian** · 10-21-2005, 01:06 PM

Tosititos with a hint of lime!!!! YUM!! I can eat the whole bag in about an hour....and um....I have done that already. *BLUSH*

**catnapper** · 10-21-2005, 01:14 PM

I'm not much on chips, but I loooovvvvee Bachman's "Jax" cheese puffs. Are they everywhere, or just here (their headquarters is not even a mile from my house)

**Samantha Puppy** · 10-21-2005, 01:16 PM

Brand-wise, there is nothing else but Utz. They are, hands-down, the best.

Flavor-wise, I like sour cream & onion, salt & vinegar, and crab.

**caseysmom** · 10-21-2005, 01:19 PM

Okay I have never heard of bachman or utz or the dill pickle chips...

I will have to look closely tonight...what the heck california only gets lays and doritos?

**Samantha Puppy** · 10-21-2005, 01:30 PM

Utz is manufactured in Pennsylvania and as far as I know, circulate only on the East Coast from Maine to North Carolina. They are very light and crunchy, not overly salty, and never greasy. I've gotten very spoiled to them! I can't eat any other potato chip and enjoy them - they're all too greasy and salty.

If you're really interested in giving them a shot, you can buy them online here: http://www.store.yahoo.com/utzsnacks1/utzproducts2.html

The chips are listed under "assorted products" on the lower right side. All their snacks are good, but I am partial to their chips.

**kimboe** · 10-21-2005, 01:34 PM

Jalapeno and Chedder, Old dutch mmmm....they are soo good!
And Ketchup chips

**caseysmom** · 10-21-2005, 01:37 PM

I am jealous! We have cape cod chips..they are pretty greasy though.

Originally Posted by Samantha Puppy

Utz is manufactured in Pennsylvania and as far as I know, circulate only on the East Coast from Maine to North Carolina. They are very light and crunchy, not overly salty, and never greasy. I've gotten very spoiled to them! I can't eat any other potato chip and enjoy them - they're all too greasy and salty.

**Husky_mom** · 10-21-2005, 01:53 PM

well here in Mexico some chips have differente flavor than the ones from U.S. so here i like green Ruffles, Doritos Incognita (which is hot and spicy, but very good), red Ruffles, Fritos Adobados. and from U.S. i like yellow Lays, BBQ Lays, Sour n Onion Lays, Flaming Hot, ...........

well if you put any kind of chips in front of me..........I´LL EAT THEM

**cali** · 10-21-2005, 04:02 PM

salt and vinager, and old dutch dill pickle yummmmmm!

**buckner** · 10-21-2005, 05:46 PM

Wow, I don't think I've eaten a single potato chip in a long time. We just never bought them after a certain time. And I'm not allowed chips on my diet.

Though, my favourite CHIP is Lime Flavoured Tortilla Chips.. I prefer them dipped in my dad's homemade salsa, too.

If pretzels count as a chip, I could eat them all day long.. too bad I can't.