Oh I just remembered another variation.

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Cook the chicken, slice and sautee the veggies...

Set aside,


Shred cheese ....heat up the griddle and place a tortilla on...
put the cheese on it and then the chix and veggies (drain them well before) on top and cover with another tortilla....

Heat that sucker until the cheese melts....

cut into wedges and serve with sour cream and guacamole or a salsa!