Thanks Staci.I'm starting a job tomorrow doing food prep.
I too love making fish packets. We've never done scallops yet because they haven't been on sale, but we'll have to try sometime!
Those ribs sounds delicious.
Ack.. I just made the corn/black bean salsa..
It has basil, onions, jalepenos, corn, black beans, tomatoes, and a olive oil/lemon juice "sauce". Well, let me tell you those jalepenos were HOT! I cut them by hand and my fingers are still burning after washing them twice and dousing them in hand sanitizer.
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