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Thread: Name brand vs. Generic (food)

  1. #16
    Join Date
    May 2002
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    Melbourne, Australia
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    5,466
    Originally posted by Kfamr
    ... P.S. PICKLES ARE THE BEST! My aunt makes AWESOME dill pickles. Sour pickles are the best!!
    Is there any way you can get the recipe? I just love pickles! We buy Bick's, which are made in Mexico, but the label is written in Polish and French, go figure. My favourite baby dills have been taken off the market, ARGHHHHHHH!!!
    Nicole, Mini, Jasmine, Pickles, Tabasco, Schnaggles and Buffy

  2. #17
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    Sep 2002
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    Pennsylvania
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    STOP IT.... now I am hungry and have to go out and by some pickles, Vlassic kosher dill, of course. (yes, I guess that is one of my prefferences)
    .

  3. #18
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    Feb 2001
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    Lawrenceville, Ga, USA
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    I am currently partial to Bread and Butter pickles.
    Scott is owned by 5 cats: Jackson, Fluffy, Twidgit, Ashton, Lexi;
    and 3 dogs: Eli, Sassee, Ginger

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  4. #19
    Join Date
    Apr 2002
    Location
    Richmond, BC
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    Originally posted by Miss Meow


    Is there any way you can get the recipe? I just love pickles! We buy Bick's, which are made in Mexico, but the label is written in Polish and French, go figure.
    Bicks are so good!!!! That's all I will eat. They also make really yummy sweet mix pickles. And I would also like the recipe. Also a recipe for pickled beets.. yummmmm

    Bread and butter pickles are also very good.. I'm thinking I should go get a pickly snack.....

  5. #20
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    Jan 2002
    Location
    35° 3' N 106° 37' W
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    for canned veggies: its gotta be le seur baby peas (no other brand, no generic).
    gotta be de monte for lima beans (my favorite food)
    mac and cheese must be kraft
    cheapest on things like catsup but brand name on mustard
    cheapest on sugar, but brand name on salt....

    i buy a lot or organics and have preferred brands there too

    but some things, such as adhesive bandages (hard not to call them band-aids) i buy whatever's cheapest.
    same with q-tips (also a brand, i know) whatever's cheapest.
    generic all the way on things like cold and sinus products (most are made by the same company)

    generic on things like cleaning products, pine-sol-like-cleaner is fine with me.

    but name brand on bathroom tissue.

    wild isnt it?
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  6. #21
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    May 2001
    Location
    Stockton, CA
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    Hmmm, growing up we drank a lot of generic brand sodas, but I can't stand them now. Actually, I don't drink all that much soda compared to when we were growing up. One or two a day, typically. (Okay, for some people that's a lot of soda. )

    And I agree. No generic cat food used here.
    I'm sometimes asked "Why do you spend so much of your time and money talking about kindness to animals when there is so much cruelty to men?" I answer: "I am working at the roots." -George T. Angell, reformer (1823-1909)



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  7. #22
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    Feb 2001
    Location
    Greenville, SC, USA
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    Re: Re: Name brand vs. Generic (food)

    Originally posted by NoahsMommy

    You aren't the only one! I LOVE dill pickes....the baby ones are the best, I agree.

    Do you buy the ones that are refrigerated? Those always taste better to me for some reason.
    I am definitely a pickle snob!!! Refrigerated Claussen's Pickles!!! The only ones I will buy!!!

  8. #23
    Join Date
    Jan 2001
    Location
    Indianapolis, IN
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    LOL LOL I've been chuckling at some of these posts! I'm not too specific on name brands, and in fact...a lot of the store brands are just as good out here. Basically whatever is on sales is what I get.
    I do have to have Kraft Mac N Cheese, though, because anything else tastes like cardboard. I too also need Miracle Whip light. A sandwich just isn't a sandwich without the great tase of miracle whip! LOL
    Of course, the kitties are another matter. They get name brand everything

  9. #24
    Join Date
    Sep 2002
    Location
    New England
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    MMMMMMM Pickles!!!! Mark hates 'em and I love 'em!! The refrigerated kind are the best!!!

  10. #25
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    May 2001
    Location
    Stockton, CA
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    I fell in love with pickled ginger slices on rice in Japanese restaurants... I'll have to give pickled mango a try, once I find it.
    I'm sometimes asked "Why do you spend so much of your time and money talking about kindness to animals when there is so much cruelty to men?" I answer: "I am working at the roots." -George T. Angell, reformer (1823-1909)



    Thank you, Popcornbird for creating this tribute to Summer starring Livvy and Cassy

    Livvy: 11 April 99 - 5 July 09
    Cassy: 11 July 99 - 8 April 11

    If you would like to visit my BeautiConsultant page --
    http://www.beautipage.com/serene_angel_hm_spa/

  11. #26
    Join Date
    Jun 2005
    Location
    Iowa USA
    Posts
    201
    lol...ok here goes...
    hubbys insists all ketchup MUST be Heinz
    milk must be Blue Bunny, unless it's chocolate, then it HAS to be Land O Lakes
    Sliced cheese must be Kraft singles, unless it is sliced at a deli...
    As for myself:
    Oreos must be the real thing, no immitations
    TV dinners must be Marie Calender or Swansons, absolutely NO banquet or generics...
    Soups...we love Progresso...I don't mind store brand cream soups for cooking, but I don't think they're quite as good as campbells.
    Gotta be Velveeta or cheese whiz, no generics there!
    Hmmmm...that's all I cam think of right now...
    Generics are fine for meds, tho!!

    Thanks vinjashira for the siggy

  12. #27
    Join Date
    Apr 2005
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    Aside from Cat Food and Diet Pepsi almost everything is generic brands unless the brand names are on sale for cheaper than the generic. LOL I'm a cheapo what can I say.


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  13. #28
    A little secret on generics..........for the most part they are the same thing that's in the name brand packages with minor variations. I used to work for a bottling company, and would laugh whenever someone said that they'd only drink certain types of soda. With the exception of major Cola brands, (Coke, Pepsi and Dr Pepper, to name a few), most of the flavoring for soda comes from 2 or three flavor manufacturers, which leads to almost no difference between the products. After speaking to others in different food manufacturing plants, they do pretty much the same thing.


    Funny how a marketing campaign can convince people that Brand A is better than brand B when they're the same thing in different packages.

  14. #29
    Join Date
    Feb 2003
    Location
    Sask. Canada
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    6,001
    I prefere the noname version of a lot of things lol we always buy the brand name cerials anyway so thats nothing I have to insist on. but mac and cheese MUST be either noname or Imperial, every other brand is discusting lol
    Shayna
    Mom to:
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  15. #30

    Re: Re: Re: Name brand vs. Generic (food)

    Originally posted by Logan
    I am definitely a pickle snob!!! Refrigerated Claussen's Pickles!!! The only ones I will buy!!!
    I agree with that one

    I used to only buy name brand tuna, and then i read the store brand label and it was word for word exactly the same...and half the price...so i switched. I will buy some generic cereals. Canned soups, must be brand name. I used to buy whatever bread was onsale, but now only buy whole grain, wheat, etc...so no store brand there. Juice can be store brand, but not soda. Cleaners, like windex, must be name brand...the store brands don't quite do the job! I will buy store brand meds,like tylenol...same exact ingriedients...why spend the extra money. I am a smart shopper and take pride in it Hubby would break the bank if he went food shopping...but I take my time reading labels and saving where I can.









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