Don Juan's Mom made the yummiest Tomato Salad at the recent barbeque and she's sharing the recipe. YUM!

4 good-sized good quality (farmers market or backyard) tomatoes, cored and diced small
1 bunch curly-leaf parsley, stemmed and finely chopped
1/3 cup orzo (rice-shaped pasta)
1/4 cup or thereabouts extra-virgin olive oil
Dash white wine vinegar
Garlic salt to taste
Pepper to taste

Cook orzo according to package directions. After draining, rinse in cold water. Combine cooked orzo, diced tomatoes and chopped parsley in a bowl and mix well. Add olive oil, vinegar and seasonings and mix some more. Serve.