Recipe Thread

[shais_mom]

Ooh, that sounds scrumptious, I never thought of that! I usually have to avoid dressing because I am allergic to canola oil, and nearly every commercial dressing on the market has it.

I had never soft boiled eggs before, I was looking thru Pinterest on how to do it and came across a "recipe" using the yolk, as a dressing. And sometimes I add a bit of balsamic vinegar tho not too much since I watch carbs now. its YUM!