Quote Originally Posted by jenn_librarian View Post
I'd give it a try if I were you. You can get boneless skinless chicken, but if you buy the chicken thighs, and just take off the skin, it's a lot cheaper than the boneless skinless. There's only one bone to remove after baking/cooking, so that makes it easier than wings or legs. If you have a Redners close to you they do a 5 packages for 19.95 and you can get chicken thighs there for a good deal (I saved over 13.00 when I bought 5 packages of the chicken thighs the last time)!!

I bake mine with about 2 cups of broth for about 2 hours. I let them cool, then debone them, and put them in a big food processor. It works like a charm. Honey seems to like it from the fridge, but nuked about 12 seconds so it's still in a gelled state, but a little warm. It's like chicken mousse, lol.

Try it. It sounds like it takes time, but really, it's just the baking time. The food processing goes quick, and then just chilling it, and you're done. Well worth the process, and the happy tummies of your kitties!! All of mine love it, they eat the left overs that Honeybun leaves behind, and likes the little treats I do give them from time to time. Honey was very skinny before I started, and he's put on over 1-2lbs of weight in the past 3-4 months.
I'll definitely try making this for Buddy. The other two may not eat it. For some reason Tinker and Mama don't want anything but their cat food.